Bar Una Más Claim this business
Quick answers about Bar Una Más
Listed under Bar, Restaurants. located in Coogee.
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Bar Una Más is a bar located in Coogee. Rated 4.3 stars from 224 Google reviews.
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- Address130a Beach St, Coogee NSW 2034, Australia
- Phone(02) 9114 7383
- HoursMondayClosedTuesdayClosedWednesday4:00 – 11:00 PMThursday12:00 – 11:00 PMFriday12:00 PM – 12:00 AMSaturday12:00 PM – 12:00 AMSunday12:00 – 5:00 PM
- $Pricing$$$
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Photosfrom Google
6 photosReviews
Dined here a few times over the last month and have thoroughly enjoyed every visit. The food is lovely, full of flavour, delicious, and always interesting. The service has been great each time, and I especially love the margarita offer 😊. It’s a beautiful venue with a fantastic atmosphere. I’ll definitely be back! The Empanada is a must try
How have we lived here and never before visited with a very reasonable $65 tasting menu serving Spanish tapas that are exquisitely prepared and promptly served. Bread, steak, kingfish Crudo, and even cheesecake. A lovely view over Coogee beach makes for a lovely atmosphere
We booked last minute and sat at the bar. The bartender and staff were ultra friendly and lovely. Food was absolutely incredible! But the cheesecake!! I dream about this cheesecake, it was to die for. I drool thinking about it. The only thing is we were a bit disappointed in was the sangria. It was 3 little mouthfuls for the price. But we just switched to wine, which was amazing! Overall had a great experience and can’t wait to visit again!!
This is a lovely tapas restaurant. The food was seriously good - from the appetizers to the mains. In particular the flatbread and the swordfish. We had a wonderful meal. I didn’t photograph the desserts but my strawberry sorbet with French toast was simply melt in the mouth good, and the lemon/olive oil sorbet was equally good. Definitely a place to return to.
We enjoyed a delightful dinner at Una Mas. The selection of tapas was good , with fresh, juicy oysters that set the tone for the evening. The standout dishes for me were the octopus and the flank steak, both expertly prepared and bursting with flavor. Since we visited on a weekday evening, the atmosphere was relaxed and not too crowded, allowing us to savor our meal at a leisurely pace. Overall, a lovely dining experience worth revisiting.