Bellevue Cottage By Antoine Claim this business

Razel Navarroon Google

5 months ago

What a gem. Just had weekend brunch here and enjoyed the dining experience. Ordered the Salmon Florentine and the Pork Belly and both were delicious. The Vanilla and Lavender Bavarois was such a good way to finish off brunch. Fantastic venue in a good location. Very handy to go to from Barangaroo catching the ferry to Blackwattle Bay. Would definitely be back.

haarison Google

2 months ago

Loved it. The service was excellent. We got there half an hour before closing time and yet the staff was very welcoming. We ordered coffees and a croissant which were quite good. The views of the bay are lovely. Definitely worth the visit.

Carlos Yuri Warmling de Sáon Google

2 months ago

Well, I don't normally do this, but... My level of frustration was through the roof, so here I am. This almost empty plate with the (TWICE WRONG) coffee costed me $31,50. A very suspicious (microwaved) small pork belly, over a few beans grains and some coleslaw. An omelette and a dry slice of sourdough bread. Not even a butter on the side? Really? I ordered a large cappuccino as my go to. They brought me a small latte. They apologized and brought me a large Latte. The view: Ehh. Maybe dinner might be better, but by the over priced brekkie, in a very overrated view (don't delude yourself, it's just angles), I will not give this place a second chance. Very frustrating. At least the waitress was warm and very polite. I highly recommend buy something in coffee places around and take to the beautiful walks by the water. Heaps of spots to seat and enjoy a much better view.

Yu Ouyangon Google

6 months ago

Would genuinely give zero if I could. Theres no organisation in this place. The staff have no idea what’s on the menu, what’s unavailable. Partner ordered a Sapporo and staff brought out a Asahi and then told us they are out, same with my drink. It was just funny. The salmon entree was a whole piece of salmon and who decided it was a good idea to put whatever the white bits on tartare, looks suspicious as hell 😩 Keeps bringing every table the wrong drinks and wrong food. It’s very entertaining to see how they could get so wrong lol. Chicken was so overcooked I thought I was cutting a brick. Fish had absolutely zero flavour. The chips were the only normal tasting food. Absolutely not worth the price. I’m not sure how they operate with this level of messing around. Views pretty tho.

Cynthia Langon Google

2 months ago

The only thing going on in this space is the view. The service is quite possibly the worst I’ve had for a place that costs $100 pp. the woman taking our order was disengaged and had the most low effort comms. Also ordered the rib eye medium rare and got well done instead. Also had the pork belly and there was not a lot of taste. Feels like this is honestly just a tourist trap. The only redeeming quality is the fact they discounted the steak after I complained but like… I prefer good food over a discount so. What a waste of calories.