Quartier Sydney Claim this business
Quick answers about Quartier Sydney
Listed under French Restaurant, Restaurants. located in The Rocks.
About
Quartier Sydney is a french restaurant located in The Rocks. Rated 4.3 stars from 131 Google reviews.
Is this your business?
Take control of your business page, respond to inquiries, and attract more local customers.
Claim this profileContact Info
- Address98 Gloucester St, The Rocks NSW 2000, Australia
- Phone(02) 9240 6000
- HoursMonday7:00 – 11:00 AMTuesday7:00 – 11:00 AM, 5:00 – 9:00 PMWednesday7:00 – 11:00 AM, 5:00 – 9:00 PMThursday7:00 – 11:00 AM, 5:00 – 9:00 PMFriday7:00 – 11:00 AM, 5:00 – 9:00 PMSaturday7:00 – 11:00 AM, 5:00 – 9:00 PMSunday7:00 – 11:00 AM
- $Pricing$$
Your ad here
Contact us to advertise in this spot
Photosfrom Google
6 photosReviews
We came here for lunch on the weekend. Our entrees of scallops and French onion soup was delicious. The chicken main was over cooked. The fish main meal was delicious, the sauce was very nice. We also ordered some side dishes too, which was very tasty. They have a good selection of wines too. Service was slow despite only having a 2 other tables in for lunch. This isn’t the best French food I’ve had in the city.
We recently dined at this restaurant before attending the Miss Saigon musical at the Sydney Opera House, opting for their pre-theatre menu. The location, just a pleasant 20-minute walk from the Opera House, set the stage for a delightful evening. The restaurant's interior design immediately caught my eye; it exuded elegance and charm. The customer service was top-notch, with our waitress impressively well-versed in the wine list, making our choices much easier. Now, let's talk about the star of the show – the food. It was nothing short of delicious. Each dish was a culinary delight, showcasing the chef's expertise. However, there's a significant but – the service speed. Unexpectedly slow, there was an agonizing wait of over 30 minutes between the appetizer and the main course. This unexpected delay was the only downside of the evening. In conclusion, I thoroughly enjoyed my dining experience at this restaurant and would undoubtedly return. However, my one fervent hope is that they address the issue of service speed to make the overall experience even more memorable for future patrons.
Lovely hotel restaurant with friendly staff. We were early so got to enjoy a cocktail at Happy Hour. I thought the wine prices were really reasonable. Fantastic food started with arancini balls and scallops. The mains were generous portions especially the lamb rack. I had the duck. Nice sides that you don't need to order extra but we did get the chips. We sat in the corner which was a bit noisy with other diners around us.
We celebrated my friends birthday and thoroughly enjoyed everything. Our server was friendly and accommodating. I ordered the Salmon and it was delicious and a good portion. Quiet setting so we could hear ourselves talking. I can’t wait to go back.
Came here for the 30% off for a la carte promotion via Fork app. I ordered filet mignon after I read through many good reviews about the food here. The steak was complemented with salad and I loved every bit of the combination. I’d say the steak’s cooked to perfection at medium rare for me and it’s so juicy and soft that I just devoured the whole dish with satisfaction. It’s not a busy Saturday afternoon though only two servers were working at that time. Was amazed by how quick the food was served and how attentive the servers were. Thumbs up to the good customer service and though the interior looked old fashioned to me I liked the quaint atmosphere it exuded.