Byblos Lebanese Cuisine Claim this business

Candy Tanon Google

4 months ago

We visited Byblos as a group, and most of us don't normally eat Middle Eastern food, so we weren't sure what to expect. Every dish we ordered was excellent. The food was incredibly fresh, and the flavours were well balanced throughout the meal. The halloumi was one of the best we've had – perfectly cooked and not overly salty. The prawns were cooked beautifully and paired well with the sauce. The fish was crispy, fresh, and complemented perfectly by the accompanying sauce. The lamb was tender and full of flavour, while the lemon chicken was a standout dish and an absolute favourite at our table. The hummus was smooth and delicious, and even the salad was fresh and vibrant. To finish, we had the baklava, which was light, nutty, and pleasantly sweet without being overwhelming. What impressed us most was that even our friend, who normally only enjoys Filipino food, loved every dish and couldn't stop commenting on how good everything tasted. Great food, generous portions, fresh ingredients, and balanced flavours. We'll definitely be back.

Farah Babaon Google

a month ago

This is the best Lebanese restaurant I've tried outside Lebanon! I say this after having tried a lot of restaurants in other big culinary cities like new york and London, there is no comparison. The food was seriously good, on par with our grandmothers' cooking. The prices are great especially for the portion size. We had a lovely chat with the owner Roger who explained where the ingredients are sourced from and how he and the staff prepare the plates. We will be back very soon to try more items and look forward to trying the other branch in surry hills!

JJ Chenon Google

a year ago

The first time I came to Byblos was a year ago and I had the worst experience, I was not served as a solo diner for 20 minutes so I left. There were only 2 tables outside and 4 tables inside yet they were serving the two tables outside next to me, but not me. But I tried this place again because my friend insisted. Second time was a week ago, there were two of us and decided to sit inside instead. I had very low expectations from my first experience. Customer service was attentive this time. Food was good, came out fast. Flavour and quality of produce was up to standard. Would recommend the trio of dips. Avoid the hot entree/appetiser platter unless you like deep fried dough and meat. Serving was quite generous for the lamb shawarma between two. Highly recommend the Lebanese house red. Improvement could be made on warm lighting than the current neon white against shiny interiors. But good to see customer service and staff spatial awareness have improved here.

Sam Killerby-Smithon Google

6 months ago

Busy, incredible food- the Kibbeh was the best I’ve ever had…but tbh everything was amazing. Service was very warm and friendly. This is the kind of restaurant you’d eat at again and again if local. Also the outdoor area is heated so still great in winter.

Edgar Pohlon Google

3 months ago

Great service and divine food. Best hummus I’ve tried so far. Also the lemon chicken was exquisite.