Casual mainstay offering Australian pub classics, beer & cocktails in a warm, 2-level space.
The Royal Oak Claim this business
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Listed under Pub and Restaurants. Serving Balmain. Services include Pub, Bar, Event Venue, Restaurant, and Service.
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- Address36 College St, Balmain NSW 2041, Australia
- Also servesBalmain
- Phone(02) 9810 2311
- Websitewww.royaloakbalmain.com.au/
- HoursMonday11:30 AM – 12:00 AMTuesday11:30 AM – 12:00 AMWednesday11:30 AM – 12:00 AMThursday11:30 AM – 12:00 AMFriday11:30 AM – 12:00 AMSaturday11:30 AM – 12:00 AMSunday11:30 AM – 12:00 AM
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6 photosReviews
We had lunch here on Friday 27/3/26 (a group of 4). We were welcomed and greeted (as soon as we walked in) by a young gentleman at the bar, who showed us to our table, gave us our menus and took our drinks order. Unfortunately I didn’t get his name, but he was cheerful and professional—well done, a great start. The waitress that served us was lovely too; professional and engaging. She put up with our banter and held her own as well. Service, food and atmosphere were excellent. We thoroughly enjoyed our time and our meals and highly recommend it. We ordered for starters; Baked Figs and Szechuan Fried Squid. Mains; Snapper Pie ; Sticky Pork Ribs ; NY Sirloin x 2 Dessert ; Crème Brûlée; Tiramisu Gelato All delicious and of a generous size. Thanks for an enjoyable lunch and keep up the good work. It is noticed and appreciated.
Easter Monday lunch with hubby . Staff very attentive as not busy at 12 noon . Both our meals were delightful Hubby highly recommends the corned beef for a blast from the past - just like grandma makes !!! Glass atrium dining is superb
I went to listen to live music with friends and it was a great night. I've eaten here before and the food was great. Definitely I'll go back
A fabulous ambience in the front bar. Sat close to the fire, food was excellent. Mussels were the special with a glass of wine… great deal on Monday nights. The slow cooked lamb shank went down a treat. Service was friendly and well delivered. We will be back!
We had a lovely lunch here and the warm (log fire) and bright setting was great for a winters day. The baby roast chicken was delicious as was the desserts especially the sticky date pudding. Great wine list also.


