El Jannah Chicken Granville Claim this business

Anjali Pannuon Google

2 months ago

Very disappointed with my recent orders. I always order the Charcoal Chicken Roll and even pay extra for garlic sauce, but lately the rolls have been extremely dry with barely any garlic sauce inside. The quality and consistency seem to have dropped compared to before. The garlic sauce is one of the main reasons people come to El Jannah, so it’s frustrating to pay extra and not receive what was ordered. Hoping this can be improved because I used to really enjoy coming here.

Somashekar Gowdaon Google

4 months ago

Wow…What an Amazing place… Lives up to its “legendary” tagline! Easily one of the best charcoal chicken spots in Sydney. The chicken is incredibly flavourful, with perfect texture and an amazing aroma — my all-time favourite. The garlic and cheese pockets are a must-try, absolutely delicious in every bite. I’ve tried food in many places around the world, but this still stands out as one of the best. Friendly staff and very quick service make the experience even better. Highly recommended! ⭐️⭐️⭐️⭐️⭐️

M T Tufungaon Google

4 months ago

What can I say about this place - love it. Food is exceptional. Never fails to deliver. The place could do with a bit more tidying, heaps of trash left on tables so we had to clean it ourselves. But again, hard to fault, the food is amazing, best charcoal chicken.

disha banerjeeon Google

3 weeks ago

The charcoal chicken was burnt and dry. It had a bitter flavour. Very bad experience.

Angelica pion Google

a year ago

This place is a hidden gem! They’ve commercialized Lebanese chicken, but the taste hasn’t suffered at all — it’s absolutely delicious. The variety of dipping sauces adds to the experience, offering a range of flavors. The chicken itself has a rich, smoky aroma and is well-marinated, making it tender and juicy. I would 100% come back!