Banh Meats & Co Claim this business

ThuyBich NGOon Google

a month ago

Didn’t expect much when I decided to pop in just to hide from the winter’s wind for a while while try their Beef Pho Noodle Soup but was taken by surprise how much I enjoyed it. So congratulations team, I will definitely be coming back 👍

Joshua Wongon Google

5 months ago

Absolutely loved this place! The banh mi here is huge for the price: around $14–15 each but fully loaded and super satisfying. I had the pork crackling and it was spot on: juicy, tender, and full of flavour. They’ve nailed every important element of a good banh mi, from the bread to the balance of generous fillings. Tried the spring rolls too: small but not bad at all! Definitely a great little gem in the business district, perfect for a tasty lunch in the office area. Seats are limited, more for takeaway!

AL Ozon Google

3 months ago

Went there 3 times in the last 6 weeks and had a chicken and cabbage salad bowl. The first 2 times, the protein serve was decent and generous. 3rd time, last Friday the protein serve in the chicken salad bowl was pretty disappointing and quite stingy 😕. Note to management: ensure service is consistent, that will keep customers happy and coming back!

Edmund Angon Google

a year ago

Came here during lunch time for a pork roll, at $13.5. They prepared parts of the roll beforehand, which is likely what made it go soft. The bread is not crunchy as what I expected. The fillings are flavourful although the amount (mainly salad) falls short by a small margin. A bit more would have made the roll feel fuller. The roast pork rolls includes crackling which is nice and crunchy. Overall an ok roll if you do not have time to venture elsewhere in the city.

Nelson Liuon Google

3 years ago

One of the best banh mi I’ve had ever, given I’ve tried banh mi from many places across Sydney, Melbourne and in Vietnam - this is a place you must try. I ordered the crispy pork banh mi, and the bread was super crunchy, pork skin was crunchy and the pork itself was juicy. There was a generous amount of filling, enough veges that it wasn’t overflowing. Perfect amount of sauce and the chilli complemented the rest of the pork roll very well. For $13.50 for the roll itself, it’s quite standard and can be considered on the cheaper end these days. Making it a meal for $6.50 gets you chips and a drink, which is reasonable for a lunch in Barangaroo. The staff were very friendly and service was efficient, didn’t have to wait long for my banh mi. Perfect for on the go, or if you want a quick bite as there’s ample seating outside. Definitely need to come back to try their grilled chicken and grilled prawns, or even their bowls or pho.