Loving Hut Cabramatta Claim this business
Quick answers about Loving Hut Cabramatta
Listed under Vegan Restaurant, Restaurants. located in Cabramatta.
About
Outpost of a vegan counter-serve chain with Asian-accented menus that vary by location.
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Claim this profileContact Info
- Address227 Cabramatta Rd W, Cabramatta NSW 2166, Australia
- Phone(02) 9755 4410
- Websitelovinghutcabramatta.com.au/
- HoursMonday9:30 AM – 9:00 PMTuesday9:30 AM – 9:00 PMWednesday9:30 AM – 9:00 PMThursday9:30 AM – 9:00 PMFriday9:30 AM – 9:00 PMSaturday9:30 AM – 9:00 PMSunday9:30 AM – 9:00 PM
- $Pricing$$
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6 photosReviews
This is hands down one of the best Vietnamese vegan restaurants in Sydney! The menu offers an impressive range of dishes, and we were absolutely amazed by how delicious everything tasted. We enjoyed it so much that we ordered a few extra dishes to take away. It’s definitely a must visit, and you won’t be disappointed!
Delicious food, friendly service and an adorable mom n pop vibe. Great for vegans, of course. The meat-eater accompanying me (🤭🫶🏻) loved the food as well.
Usually good and I am a repeat customer, but I ordered a red velvet cupcake using Uber eats today and it had visible furry mould on top. Somebody really should have seen that, and I unfortunately did not look at the cupcake until I’d eaten the rest of the food I ordered. Probably won’t be buying from here again.
Vegetarian restaurants can be hard to find in Sydney, but this hidden gem in Cabramatta is worth the trip. We ordered the vegan royal noodles, fried chicken, and bánh canh cua. The fried chicken was shockingly close to the real thing in texture, while the royal noodles were deeply flavorful, reminding me of bún bò Huế. The bánh canh cua was less impressive than I’d hoped, though it carried a subtle tuna-like note. Service can be a little slow during peak hours, but the quality of the food more than makes up for it. For me, the royal noodles were the clear standout, and I’ll certainly be returning
Wow. I was absolutely blown away. I’ve only recently started going meat free, so it was great to have this restaurant so close to us. We came here, as it had amazing ratings and reviews. The dishes we had were: - Salt and pepper vegan squid - lemongrass vegan beef vermicelli noodles - bamboo noodle soup Each of these dishes were very close to their meat counterpart. This was a surprise to me, as I’ve been eating the meat version for my whole life. The broth was amazing. The vegan meats were so well made. I will definitely be coming back here to eat through their whole menu. The portion sizes are also very generous.