Gia Hoi Campsie Claim this business
Quick answers about Gia Hoi Campsie
Listed under Vietnamese Restaurant, Restaurants. located in Campsie.
About
Gia Hoi Campsie is a vietnamese restaurant located in Campsie. Rated 4.3 stars from 445 Google reviews.
Is this your business?
Take control of your business page, respond to inquiries, and attract more local customers.
Claim this profileContact Info
- Address223 Beamish St, Campsie NSW 2194, Australia
- Phone(02) 9718 9888
- HoursMonday10:00 AM – 9:00 PMTuesday10:00 AM – 9:00 PMWednesday10:00 AM – 9:00 PMThursday10:00 AM – 9:00 PMFriday10:00 AM – 9:30 PMSaturday10:00 AM – 9:30 PMSunday10:00 AM – 9:00 PM
- $Pricing$
Your ad here
Contact us to advertise in this spot
Photosfrom Google
6 photosReviews
Good place if youre looking for a comfort meal. Relaxing restaurant with air con, tea, and side of condiments. They offer a large menu with all dishes cooked quite well. Good place to go to unwind and have a meal.
Campsie by foot for the first time, and a pho bowl that was way bigger than expected 🍜😅 I liked the table set up because the utensil, sauces, table napkins and hot tea you need are already there. They’ll take your order at the table and just wait for it to be delivered. i will be back.
This is one of our favourite places for a quick lunch with good-quality food. We usually order the duck noodle soup and the salt & pepper squid — the squid is a must-try if you enjoy crunchy dishes. If you like Vietnamese coffee with condensed milk, it’s worth trying here as well. The chè ba màu (pictured) is also delicious and not overly sweet. Portions are generous. Update: On our most recent visit, the squid was a little chewier than usual.
The customer service is amazing, the communication to customers is next level and the food is amazing. I always enjoy the Rare beef pho and the salt and pepper squid. I would 100% recommend!!!!!
Gia Hoi is an absolute gem in Campsie! My partner and I usually get takeaway, but we decided to dine in this time, and it did not disappoint. The garlic pork chop with rice was perfectly seasoned and packed with flavor, and the spring rolls were crispy and delicious. The portions were generous, and the value for money is outstanding—$61 for one entrée, two mains, and a drink for two people, and we left feeling completely full. The service was great, and the atmosphere was cozy. Highly recommend this spot—can’t wait to visit again!


